A blog full of food with a little craftyness thrown in!

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Lemon, Rose and Gin Drizzle Cake

Lemon, Rose and Gin Drizzle Cake

It’s BACK! That time of year again when friends and family don’t even bother to invite me out on a Wednesday and they definitely know not to call me. I’m asked 10,000 times every week “Why aren’t you on there?!” and feel compelled to bake […]

Chorizo Scotch Eggs

Chorizo Scotch Eggs

Animal welfare has always been an area that interests me and something I feel strongly about. I think it’s really important we all know where our food comes from and what the animals go through to get it to us. So, when The Happy Egg […]

#HeinzSeriouslyGood Mayo Mash with Steak and Ale

#HeinzSeriouslyGood Mayo Mash with Steak and Ale

Anyone who’s ever had the *ahem* pleasure of accompanying me to a fast food shop at the end of a night on the tiles will be able to tell you how much I LOVE my chips and cheese smothered with mayonnaise. To be honest, I […]

Caramelised White Chocolate Panna Cotta

Caramelised White Chocolate Panna Cotta

A while ago now, I showed you how to make caramelised white chocolate in a slow cooker and then how to use it to glaze a beautiful bundt cake. I always intended to show you other ways of using this amazing ingredient, but then other […]

Häagen-Dazs at Wimbledon

Häagen-Dazs at Wimbledon

Sometimes, when I’m in the middle of developing a recipe, refining the recipe for the 3rd time, photographing it, eating it and then writing about it I do stop and wonder ‘Why on earth do I put myself through this?!’ Yesterday, however, was the complete […]

Antonio Carluccio and Cirio Tomatoes

Antonio Carluccio and Cirio Tomatoes

You’re going to be so jealous when I tell you what I got up to last night…  At the Institute of Good Housekeeping Dining Rooms in Soho, London, I attended an event to celebrate the 160th anniversary of Cirio Italian Tomatoes and tasted some delicious […]

Sushi Shop: Sushi Workshop

Sushi Shop: Sushi Workshop

So, here’s a bit of a weird one… Last week I went to a sushi workshop. Not so weird, except from the fact that I don’t like sushi! I’m not a big fish eater so the thought of eating it raw isn’t good for me. […]

Collier’s Cheese and Bacon Twists

Collier’s Cheese and Bacon Twists

These. Are. AMAZING…! I know it’s not the done thing to rave about your own work, but I honestly this that anyone would love these sticks of delicious pastry, cheese and bacon. Well, anyone who isn’t vegetarian anyway. Munch them for lunch with a side […]

REVIEW: North, Norwich

REVIEW: North, Norwich

From the owners of one of my favourite Norwich haunts, Frank’s Bar, comes North; a fresh new face in the ‘up and coming’ northern quarter of the city. You’ll find this little gem just opposite the Mischief on Fye Bridge Street. I went there for […]

Charred Spring Onion and Butterbean Dip

Charred Spring Onion and Butterbean Dip

Ladies and gentlemen, I present to you… The HUMMUS KILLER! OK, so that’s a little bit of an exaggeration but I am definitely completely in love with this dip I’ve created. So much so, I’ve banished the half eaten tub of hummus lurking in my […]